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QuEChERs

(55 products)

Ontwsep™ QuEChERS

Ontwsep™ QuEChERS is a widely used sample preparation method, extensively applied in the detection of contaminants in food, environmental water, and soil samples.

 Utilizing high-efficiency extraction salt packets and purification tubes, Ontwsep™ QuEChERS separates target components from interfering substances (such as fatty acids, pigments, lipids, etc.) through a simple centrifugation process 

 This method is characterized by its simplicity, rapid processing, low solvent consumption, and cost-effectiveness compared to traditional solid-phase extraction (SPE) columns.

Method Workflow

1. Sample Preparation: Weigh the sample and place it into a centrifuge tube.

2. Extraction: Add extraction salts and solvents, then shake vigorously.

3. Centrifugation: Centrifuge to separate the target analytes from the matrix.

4. Purification: Transfer the supernatant to a purification tube for further cleanup.

5. Analysis: Analyze the purified extract using appropriate detection methods (e.g., GC-MS, LC-MS).

 

Ontwsep Extraction Salt Packets

Product Code

Method

Product Description

Specification

QY-0001-50

AOAC Method (15g sample)

QuEChERS extraction salt packet: 4g anhydrous MgSO, 1.5g anhydrous sodium acetate

50 packets/box

QY-0002-50

EN Method (10g sample)

QuEChERS extraction salt packet: 4g anhydrous MgSO, 1g sodium citrate, 0.5g disodium hydrogen citrate, 1g NaCl

50 packets/box

QY-0003-50

EN Method (15g sample)

QuEChERS extraction salt packet: 6g anhydrous MgSO, 1.5g sodium citrate, 0.75g disodium hydrogen citrate, 1.5g NaCl

50 packets/box

QY-0004-50

Original Method (10g sample)

QuEChERS extraction salt packet: 4g anhydrous MgSO, 1g NaCl

50 packets/box

QY-0005-50

Original Method (15g sample)

QuEChERS extraction salt packet: 6g anhydrous MgSO, 1.5g NaCl

50 packets/box


Ontwsep QuEChERS Purification Tubes

Product Code

Method

Product Description

Centrifuge Tube

Packaging

QEC-1001-02-100

AOAC Method (General fruits and vegetables)

150mg MgSO, 50mg PSA

2mL

100 tubes

QEC-1001-15-50

AOAC Method (General fruits and vegetables)

1200mg MgSO, 400mg PSA

15mL

50 tubes

QEC-1002-02-100

EN Method (General fruits and vegetables)

150mg MgSO, 25mg PSA

2mL

100 tubes

QEC-1002-15-50

EN Method (General fruits and vegetables)

900mg MgSO, 150mg PSA

15mL

50 tubes

QEC-1003-02-100

AOAC Method (Waxy or fatty fruits and vegetables)

150mg MgSO, 50mg PSA, 50mg C18

2mL

100 tubes

QEC-1003-15-50

AOAC Method (Waxy or fatty fruits and vegetables)

1200mg MgSO, 400mg PSA, 400mg C18

15mL

50 tubes

QEC-1004-02-100

EN Method (Waxy or fatty fruits and vegetables)

150mg MgSO, 25mg PSA, 25mg C18

2mL

100 tubes

QEC-1004-15-50

EN Method (Waxy or fatty fruits and vegetables)

900mg MgSO, 150mg PSA, 150mg C18

15mL

50 tubes

QEC-1005-02-100

AOAC Method (Pigmented fruits and vegetables)

150mg MgSO, 50mg PSA, 50mg GCB

2mL

100 tubes

QEC-1005-15-50

AOAC Method (Pigmented fruits and vegetables)

1200mg MgSO, 400mg PSA, 400mg GCB

15mL

50 tubes

QEC-1006-02-100

EN Method (Pigmented fruits and vegetables)

150mg MgSO, 25mg PSA, 2.5mg GCB

2mL

100 tubes

QEC-1006-15-50

EN Method (Pigmented fruits and vegetables)

900mg MgSO, 150mg PSA, 15mg GCB

15mL

50 tubes

QEC-1007-02-100

AOAC Method (High pigment and fatty fruits and vegetables)

150mg MgSO, 50mg PSA, 50mg C18, 50mg GCB

2mL

100 tubes

QEC-1007-15-50

AOAC Method (High pigment and fatty fruits and vegetables)

1200mg MgSO, 400mg PSA, 400mg C18, 400mg GCB

15mL

50 tubes

QEC-1008-02-100

EN Method (High pigment fruits and vegetables)

150mg MgSO, 25mg PSA, 7.5mg GCB

2mL

100 tubes

QEC-1008-15-50

EN Method (High pigment fruits and vegetables)

900mg MgSO, 150mg PSA, 45mg GCB

15mL

50 tubes

 

Custom Specifications Available

 

The Ontwsep QuEChERS Extraction Salt Packets contain MgSO to remove moisture from samples. The Ontwsep QuEChERS Purification Tubes consist of adsorbents and anhydrous MgSO. Common adsorbents include PSA, C18, and Garb:

 

Garb: Strong adsorption capacity for pigments, suitable for heavily pigmented fruits, vegetables, and complex matrices like herbs and tea.

 

C18: Reversed-phase C18 adsorbent for retaining non-polar compounds such as lipids.

 

PSA: Adsorbs carbohydrates, organic acids, fatty acids, phenols, and minor pigments in pesticide residue analysis.

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